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When To Use Vanilla Paste: A Quick Guide

Vanilla paste blends smoothly into batters and sauces, adding depth without the gritty seeds you see with whole pods. Use it in custards, frostings, and mousse, especially when you want a bright vanilla note without extra liquid. When To Use Vanilla Paste works well in quick breads and fillings where you’d normally add extract.

Keep it on hand for desserts and frostings, and stir just enough to distribute flavor evenly. A small pea-sized amount often replaces a teaspoon of extract,

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